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Aquaculture Health Management

Aquaculture Health Management
  • Author : Frederick S. B. Kibenge
  • Publsiher : Academic Press
  • Release : 13 June 2020
  • ISBN : 0128133600
  • Pages : 394 pages
  • Rating : 4/5 from 21 ratings
GET THIS BOOKAquaculture Health Management

Summary:
Aquaculture Health Management: Design and Operation Approaches is an essential reference for the diverse aquaculture community. With the steadily increasing importance of healthy fish production and the expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic species with pathogenic potential continue to emerge. The book covers the broad spectrum of fish and shellfish health, the functional roles of pathogen emergence, and the impacts of nutrition and preventative medicine such as pre- and probiotics, as well as chemical treatments, relevant legislation and more. This reference takes a comprehensive approach to understanding overall fish health management, making it valuable to aquaculturists, practitioners in aquatic animal health, veterinarians and all those in industry, government or academia who are interested in aquaculture and fisheries and their sustainable futures. Presents the biosecurity measures used to prevent the spread of disease Discusses fish immunology to help readers understand preventive medicine for a healthy fish production Examines the latest scientific methods and technologies to maximize efficiencies for healthy fish production for farming Includes the most commonly researched fish, crustaceans and mollusks in aquaculture


Aquaculture Health Management

Aquaculture Health Management
  • Author : Frederick S. B. Kibenge,Mark D. Powell
  • Publisher : Academic Press
  • Release : 13 June 2020
GET THIS BOOKAquaculture Health Management

Aquaculture Health Management: Design and Operation Approaches is an essential reference for the diverse aquaculture community. With the steadily increasing importance of healthy fish production and the expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic species with pathogenic potential continue to emerge. The book covers the broad spectrum of fish and shellfish health, the functional roles of pathogen emergence, and the impacts of nutrition and preventative medicine such as pre- and probiotics, as well

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Aquaculture Health Management

Aquaculture Health Management
  • Author : Frederick S. B. Kibenge,Mark D. Powell
  • Publisher : Academic Press
  • Release : 10 July 2020
GET THIS BOOKAquaculture Health Management

Aquaculture Health Management: Design and Operation Approaches is an essential reference for the diverse aquaculture community. With the steadily increasing importance of healthy fish production and the expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic species with pathogenic potential continue to emerge. The book covers the broad spectrum of fish and shellfish health, the functional roles of pathogen emergence, and the impacts of nutrition and preventative medicine such as pre- and probiotics, as well

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Biotechnological Advances in Aquaculture Health Management

Biotechnological Advances in Aquaculture Health Management
  • Author : Sanjay Kumar Gupta,Sib Sankar Giri
  • Publisher : Springer
  • Release : 14 January 2022
GET THIS BOOKBiotechnological Advances in Aquaculture Health Management

This book is an inclusive coverage of advances in aquaculture health management. It offers latest updates as well as explains the novel concepts and issues related to aquatic animal health management. To support the understanding of the concepts, there is extensive use of illustrations. Chapters emphasize on the state of art techniques and hold great promise for the sustainable development of aquaculture. This book is of interest to teachers, researchers, aquatic biologists, capacity builders and policymakers. Also the book serves

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Aquaculture Biosecurity

Aquaculture Biosecurity
  • Author : A. David Scarfe,Cheng-Sheng Lee,Patricia J. O'Bryen
  • Publisher : John Wiley & Sons
  • Release : 08 February 2008
GET THIS BOOKAquaculture Biosecurity

Published in Cooperation with THE WORLD AQUACULTURE SOCIETY Aquaculture loses millions of dollars in revenue annually due to aquatic animal diseases. Disease outbreaks continue to threaten profitable and viable aquaculture operations throughout the world. As a result, aquaculture biosecurity programs that address aquatic animal pathogens and diseases have become an important focus for the aquaculture industry. Aquaculture Biosecurity: Prevention, Control, and Eradication of Aquatic Animal Disease provides valuable information that will increase success in combating infectious aquatic disease. Key representatives

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Aquaculture Management

Aquaculture Management
  • Author : James W. Meade
  • Publisher : Springer Science & Business Media
  • Release : 06 December 2012
GET THIS BOOKAquaculture Management

Although some nations, such as Japan, have invested in aquaculture research and developed major aquaculture industries, the opportunities for similar devel opment in the United States remain largely unnoticed. In a typical recent year the United States, which claims 20% of the world's marine fisheries resources, imported seafood worth $4. 8 billion and exported $l. 3 billion. In addition to the $3. 5 billion deficit in food-fish, was another $2. 7 billion deficit for nonedible fishery products. Next to oil, fishery products constituted the second highest drain on

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Biotechnological Advances in Aquaculture Health Management

Biotechnological Advances in Aquaculture Health Management
  • Author : Sanjay Kumar Gupta,Sib Sankar Giri
  • Publisher : Springer Nature
  • Release : 13 January 2022
GET THIS BOOKBiotechnological Advances in Aquaculture Health Management

This book is an inclusive coverage of advances in aquaculture health management. It offers latest updates as well as explains the novel concepts and issues related to aquatic animal health management. To support the understanding of the concepts, there is extensive use of illustrations. Chapters emphasize on the state of art techniques and hold great promise for the sustainable development of aquaculture. This book is of interest to teachers, researchers, aquatic biologists, capacity builders and policymakers. Also the book serves

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Health Management in Asian Aquaculture

Health Management in Asian Aquaculture
  • Author : Rohana P. Subasinghe,James Richard Arthur,Mohamed Shariff,Food and Agriculture Organization of the United Nations
  • Publisher : Food & Agriculture Org.
  • Release : 26 June 1996
GET THIS BOOKHealth Management in Asian Aquaculture

In 1994, world aquaculture production reached 25.5 million mt, valued at US$ 39.83 billion. Asia contributed 89.9% of this total, and has since continued to dominate global production. The drive to produce more fish and shellfish to meet the growing demand has lead many aquaculturists in Asia to intensify their operations. In many instances, the complex balance between the fish/shellfish and the environment is not well understood, the organism under culture subsequently becoming stressed and prone to infections. As we have already witnessed,

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Aquaculture Pharmacology

Aquaculture Pharmacology
  • Author : Frederick S.B. Kibenge,Bernardo Baldisserotto,Roger Sie-Maen Chong
  • Publisher : Academic Press
  • Release : 18 October 2020
GET THIS BOOKAquaculture Pharmacology

Aquaculture Pharmacology is a reliable, up-to-date, "all inclusive" reference and guide that provides an understanding of practical drug information for the aquaculture industry. This book covers the sources, chemical properties, and mechanisms of action of drugs, and the biological systems upon which they act. It covers various drug interactions, therapeutic uses of drugs, as well as legal considerations within the industry as a whole. It presents the four main groups of drugs used in fish, crustaceans and molluscs and includes

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Aquaculture Economics and Financing

Aquaculture Economics and Financing
  • Author : Carole R. Engle
  • Publisher : John Wiley & Sons
  • Release : 09 June 2011
GET THIS BOOKAquaculture Economics and Financing

Aquaculture Economics and Financing: Management and Analysis provides a detailed and specific set of guidelines for using economic and financial analysis in aquaculture production. By discussing key issues such as how to finance and plan new aquaculture business, how to monitor and evaluate economic performance, and how to manage capital, labor, and business risk, the book equips aquaculture professionals, researchers, and students with important information applicable to a wide range of business decisions. Chapters address each stage of developing an

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The Knowledge Base for Fisheries Management

The Knowledge Base for Fisheries Management
  • Author : Lorenzo Motos,Douglas Wilson
  • Publisher : Elsevier
  • Release : 18 August 2006
GET THIS BOOKThe Knowledge Base for Fisheries Management

Fisheries are in a state of crisis throughout the world. While there has been some success, truly effective fisheries management seems beyond our grasp. The knowledge needed for proper management contains a broad array of facts and connections from statistical stock assessments, to the information that allows government agencies to track compliance with rules and beyond. This book describes the state-of-the-art knowledge about fishery systems. Seldom seen in a scientific publication regarding fisheries science, this book presents a multidisciplinary perspective

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Health and Environment in Aquaculture

Health and Environment in Aquaculture
  • Author : Edmir Carvalho,Gianmarco S. David,Reinaldo J. Silva
  • Publisher : BoD – Books on Demand
  • Release : 11 April 2012
GET THIS BOOKHealth and Environment in Aquaculture

Aquaculture has been expanding in a fast rate, and further development should rely on the assimilation of scientific knowledge of diverse areas such as molecular and cellular biology, and ecology. Understanding the relation between farmed species and their pathogens and parasites, and this relation to environment is a great challenge. Scientific community is involved in building a model for aquaculture that does not harm ecosystems and provides a reliable source of healthy seafood. This book features contributions from renowned international

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Health Management in Asian Aquaculture

Health Management in Asian Aquaculture
  • Author : Subasinghe,Rohana P et al, Subasinghe
  • Publisher : Daya Books
  • Release : 26 June 2022
GET THIS BOOKHealth Management in Asian Aquaculture

In 1994, world aquaculture production reached 25.5 million tonnes, valued at US$ 39.83 billion. Asia contributed 89.9 per cent of this total and has since continued to dominate global production. The drive to produce more fish and shellfish to meet the growing demand has led many aquaculturists in Asia to intensify their operations. In many instances, the complex balance between fish/shellfish and their environment is not well understood, the organism under culture becoming stressed and prone to infections. Disease has been and will

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Infectious Disease in Aquaculture

Infectious Disease in Aquaculture
  • Author : B Austin
  • Publisher : Elsevier
  • Release : 25 April 2012
GET THIS BOOKInfectious Disease in Aquaculture

With an ever increasing demand for seafood that cannot be met by capture fisheries alone, growing pressure is being placed on aquaculture production. However, infectious diseases are a major constraint. Infectious disease in aquaculture: prevention and control brings together a wealth of recent research on this problem and its effective management. Part one considers the innate and adaptive immune responses seen in fish and shellfish together with the implications of these responses for disease control. The specific immune response of

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Advances in Aquaculture Hatchery Technology

Advances in Aquaculture Hatchery Technology
  • Author : Geoff Allan,Gavin Burnell
  • Publisher : Elsevier
  • Release : 19 February 2013
GET THIS BOOKAdvances in Aquaculture Hatchery Technology

Aquaculture is the fastest-growing food production sector in the world. With demand for seafood increasing at astonishing rates, the optimization of production methods is vital. One of the primary restrictions to continued growth is the supply of juveniles from hatcheries. Addressing these constraints, Advances in aquaculture hatchery technology provides a comprehensive, systematic guide to the use of current and emerging technologies in enhancing hatchery production. Part one reviews reproduction and larval rearing. Aquaculture hatchery water supply and treatment systems, principles

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Sustainable Aquaculture Techniques

Sustainable Aquaculture Techniques
  • Author : Martha Hernandez-Vergara,Carlos Perez-Rostro
  • Publisher : BoD – Books on Demand
  • Release : 19 February 2014
GET THIS BOOKSustainable Aquaculture Techniques

This book presents some innovative developments in sustainable aquaculture practices in the context of environmental protection and seafood production techniques. The chapters are written by experts in their respective areas, so that their contribution represents the progress of their research, which is intended to mark the current frontier in aquaculture practices. Every chapter presents techniques that contribute to good aquaculture practices, where direct and vital nutrition and food, as a source of energy and biomass generation, is fundamentally based. We

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