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Aquaculture Health Management

Aquaculture Health Management
  • Author : Frederick S. B. Kibenge
  • Publsiher : Academic Press
  • Release : 10 July 2020
  • ISBN : 0128133597
  • Pages : 388 pages
  • Rating : 4/5 from 21 ratings
GET THIS BOOKAquaculture Health Management

Summary:
Aquaculture Health Management: Design and Operation Approaches is an essential reference for the diverse aquaculture community. With the steadily increasing importance of healthy fish production and the expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic species with pathogenic potential continue to emerge. The book covers the broad spectrum of fish and shellfish health, the functional roles of pathogen emergence, and the impacts of nutrition and preventative medicine such as pre- and probiotics, as well as chemical treatments, relevant legislation and more. This reference takes a comprehensive approach to understanding overall fish health management, making it valuable to aquaculturists, practitioners in aquatic animal health, veterinarians and all those in industry, government or academia who are interested in aquaculture and fisheries and their sustainable futures. Presents the biosecurity measures used to prevent the spread of disease Discusses fish immunology to help readers understand preventive medicine for a healthy fish production Examines the latest scientific methods and technologies to maximize efficiencies for healthy fish production for farming Includes the most commonly researched fish, crustaceans and mollusks in aquaculture


Aquaculture Health Management

Aquaculture Health Management
  • Author : Frederick S. B. Kibenge,Mark D. Powell
  • Publisher : Academic Press
  • Release : 10 July 2020
GET THIS BOOKAquaculture Health Management

Aquaculture Health Management: Design and Operation Approaches is an essential reference for the diverse aquaculture community. With the steadily increasing importance of healthy fish production and the expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic species with pathogenic potential continue to emerge. The book covers the broad spectrum of fish and shellfish health, the functional roles of pathogen emergence, and the impacts of nutrition and preventative medicine such as pre- and probiotics, as well

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Aquaculture Health Management

Aquaculture Health Management
  • Author : Frederick S. B. Kibenge,Mark D. Powell
  • Publisher : Academic Press
  • Release : 13 June 2020
GET THIS BOOKAquaculture Health Management

Aquaculture Health Management: Design and Operation Approaches is an essential reference for the diverse aquaculture community. With the steadily increasing importance of healthy fish production and the expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic species with pathogenic potential continue to emerge. The book covers the broad spectrum of fish and shellfish health, the functional roles of pathogen emergence, and the impacts of nutrition and preventative medicine such as pre- and probiotics, as well

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Health Management in Asian Aquaculture

Health Management in Asian Aquaculture
  • Author : Rohana P. Subasinghe,James Richard Arthur,Mohamed Shariff,Food and Agriculture Organization of the United Nations
  • Publisher : Food & Agriculture Org.
  • Release : 25 September 1996
GET THIS BOOKHealth Management in Asian Aquaculture

In 1994, world aquaculture production reached 25.5 million mt, valued at US$ 39.83 billion. Asia contributed 89.9% of this total, and has since continued to dominate global production. The drive to produce more fish and shellfish to meet the growing demand has lead many aquaculturists in Asia to intensify their operations. In many instances, the complex balance between the fish/shellfish and the environment is not well understood, the organism under culture subsequently becoming stressed and prone to infections. As we have already witnessed,

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Strengthening Aquaculture Health Management in Bosnia and Herzegovina

Strengthening Aquaculture Health Management in Bosnia and Herzegovina
  • Author : Melba G. Bondad-Reantaso,James Richard Arthur,Rohana P. Subasinghe
  • Publisher : Food & Agriculture Org
  • Release : 25 September 2021
GET THIS BOOKStrengthening Aquaculture Health Management in Bosnia and Herzegovina

This document is an output of the FAO Technical Cooperation Programme (TCP) Project TCP/BiH/3101 “Strengthening Aquaculture Health Management in Bosnia and Herzegovina”. The document consists of several papers: the first paper presents an overview of the project and implementation highlights, followed by a series of six papers that form part of the work of national consultants and international experts who participated in the project. These papers contain useful information on the development and current status of aquaculture and aquatic

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Report of the Regional Expert Consultation on Aquaculture Health Management in Asia and the Pacific

This document presents an overview and the final recommendations of the Expert Consultation on Aquaculture Health Management in Asia and the Pacific, which was held at the Universiti Pertanian Malaysia, Serdang, Selangor, Malaysia from 22-24 May 1995. The experts discussed three thrust areas, namely i) research, diagnosis and information, ii) training and extension, and iii) quarantine and legislation related to opportunities and needs for the promotion of aquaculture health management in the region. The Consultation formulated a number of recommendations aiming

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Health Management in Asian Aquaculture

Health Management in Asian Aquaculture
  • Author : Subasinghe,Rohana P et al, Subasinghe
  • Publisher : Daya Books
  • Release : 25 September 2021
GET THIS BOOKHealth Management in Asian Aquaculture

In 1994, world aquaculture production reached 25.5 million tonnes, valued at US$ 39.83 billion. Asia contributed 89.9 per cent of this total and has since continued to dominate global production. The drive to produce more fish and shellfish to meet the growing demand has led many aquaculturists in Asia to intensify their operations. In many instances, the complex balance between fish/shellfish and their environment is not well understood, the organism under culture becoming stressed and prone to infections. Disease has been and will

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Recent Advances in Aquaculture Health Management

Recent Advances in Aquaculture Health Management
  • Author : Rohana P. Subasinghe
  • Publisher : Anonim
  • Release : 25 September 1994
GET THIS BOOKRecent Advances in Aquaculture Health Management

Use of immunomodulators, adjuvants and vaccine carriers in fish culture are among the range of attractive methods for inducing and building up protection against diseases. Increased use of the understanding of the non-cellular immunity in crustacea to develop novel health management tools has been attempted with reasonable success. Use of biological control procedures in controlling parasitic diseases has shown considerable success against traditional chemotherapy. This paper attempts to review the recent advances in aquaculture health management with respect to the

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Report of the Regional Expert Consultation on Aquaculture Health Management in Asia and the Pacific

Report of the Regional Expert Consultation on Aquaculture Health Management in Asia and the Pacific
  • Author : Indian Ocean Fishery Commission. Committee for the Development and Management of Fisheries in the Bay of Bengal. Session
  • Publisher : Anonim
  • Release : 25 September 1995
GET THIS BOOKReport of the Regional Expert Consultation on Aquaculture Health Management in Asia and the Pacific

Biotechnological Advances in Aquaculture Health Management

Biotechnological Advances in Aquaculture Health Management
  • Author : Sanjay Kumar Gupta,Sib Sankar Giri
  • Publisher : Springer
  • Release : 27 October 2021
GET THIS BOOKBiotechnological Advances in Aquaculture Health Management

This book is an inclusive coverage of advances in aquaculture health management. It offers latest updates as well as explains the novel concepts and issues related to aquatic animal health management. To support the understanding of the concepts, there is extensive use of illustrations. Chapters emphasize on the state of art techniques and hold great promise for the sustainable development of aquaculture. This book is of interest to teachers, researchers, aquatic biologists, capacity builders and policymakers. Also the book serves

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Aquaculture Management

Aquaculture Management
  • Author : James W. Meade
  • Publisher : Springer Science & Business Media
  • Release : 06 December 2012
GET THIS BOOKAquaculture Management

Although some nations, such as Japan, have invested in aquaculture research and developed major aquaculture industries, the opportunities for similar devel opment in the United States remain largely unnoticed. In a typical recent year the United States, which claims 20% of the world's marine fisheries resources, imported seafood worth $4. 8 billion and exported $l. 3 billion. In addition to the $3. 5 billion deficit in food-fish, was another $2. 7 billion deficit for nonedible fishery products. Next to oil, fishery products constituted the second highest drain on

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