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Barefoot Contessa Back to Basics

Barefoot Contessa Back to Basics
  • Author : Ina Garten
  • Publsiher : Clarkson Potter
  • Release : 30 October 2012
  • ISBN : 0307885496
  • Pages : 272 pages
  • Rating : 4/5 from 216 ratings
GET THIS BOOKBarefoot Contessa Back to Basics

Summary:
#1 NEW YORK TIMES BESTSELLER • The essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes that will become trusted favorites Ina Garten’s bestselling cookbooks have consistently provided accessible, subtly sophisticated recipes ranging from French classics made easy to delicious, simple home cooking. In Barefoot Contessa Back to Basics, Ina truly breaks down her ideas on flavor, examining the ingredients and techniques that are the foundation of her easy, refined style. Here Ina covers the essentials, from ten ways to boost the flavors of your ingredients to ten things not to serve at a party, as well as professional tips that make successful baking, cooking, and entertaining a breeze. The recipes—crowd-pleasers like Lobster Corn Chowder, Tuscan Lemon Chicken, and Easy Sticky Buns—demonstrate Ina’s talent for transforming fresh, easy-to-find ingredients into elegant meals you can make without stress. For longtime fans, Ina delivers new insights into her simple techniques; for newcomers she provides a thorough master class on the basics of Barefoot Contessa cooking plus a Q&A section with answers to the questions people ask her all the time. With full-color photographs and invaluable cooking tips, Barefoot Contessa Back to Basics is an essential addition to the cherished library of Barefoot Contessa cookbooks.


Barefoot Contessa Back to Basics

Barefoot Contessa Back to Basics
  • Author : Ina Garten
  • Publisher : Clarkson Potter
  • Release : 30 October 2012
GET THIS BOOKBarefoot Contessa Back to Basics

#1 NEW YORK TIMES BESTSELLER • The essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes that will become trusted favorites Ina Garten’s bestselling cookbooks have consistently provided accessible, subtly sophisticated recipes ranging from French classics made easy to delicious, simple home cooking. In Barefoot Contessa Back to Basics, Ina truly breaks down her ideas on flavor, examining the ingredients and techniques that are the foundation of

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Barefoot Contessa Back to Basics

Barefoot Contessa Back to Basics
  • Author : Ina Garten
  • Publisher : Random House
  • Release : 12 August 2022
GET THIS BOOKBarefoot Contessa Back to Basics

When Ina Garten opened her fabulous food store, The Barefoot Contessa, it soon became the most popular place in town and attracted masses of visitors all year round. But after 18 years, Ina needed a new challenge and she turned her hand to writing up her wonderful recipes and the great tips on style and entertaining that are the hallmark of her work. And it wasn't too long before Ina became one of America's most successful cookery writers. Her New York

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Cook Like a Pro

Cook Like a Pro
  • Author : Ina Garten
  • Publisher : Clarkson Potter
  • Release : 23 October 2018
GET THIS BOOKCook Like a Pro

#1 NEW YORK TIMES BESTSELLER • Cook with confidence no matter how much experience you have in the kitchen with the help of the beloved Food Network star “Garten has kicked things up a level, this time encouraging readers to try more ambitious recipes that are still signature Ina: warm, comforting, homey.”—Chicago Tribune NAMED ONE OF THE BEST BOOKS OF THE YEAR BY The New York Times Book Review • Food Network • Food & Wine • PopSugar • The Atlanta Journal-Constitution • Country Living • The Feast •

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Barefoot Contessa at Home

Barefoot Contessa at Home
  • Author : Ina Garten
  • Publisher : Clarkson Potter
  • Release : 30 October 2012
GET THIS BOOKBarefoot Contessa at Home

#1 NEW YORK TIMES BESTSELLER Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be the first to tell you, though, that nothing beats a cozy dinner, surrounded by the people you love most, in the comfort that only your own home can provide. In Barefoot Contessa at Home, Ina shares her life in East Hampton, the recipes she loves, and her secrets to making guests

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Barefoot Contessa Foolproof

Barefoot Contessa Foolproof
  • Author : Ina Garten
  • Publisher : Clarkson Potter
  • Release : 30 October 2012
GET THIS BOOKBarefoot Contessa Foolproof

#1 NEW YORK TIMES BESTSELLER • The Food Network star and beloved home cook shares her secrets for pulling off deeply satisfying meals that have the “wow!” factor we all crave Start with delicious Dukes Cosmopolitans made with freshly squeezed lemon juice, plus Jalapeño Cheddar Crackers that everyone will devour. Lunches include Hot Smoked Salmon, Lobster & Potato Salad, and Easy Tomato Soup with Grilled Cheese Croutons, all featuring old-fashioned flavors with the volume turned up. Elegant Slow-Roasted Filet of Beef with

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Barefoot Contessa Parties!

Barefoot Contessa Parties!
  • Author : Ina Garten
  • Publisher : Clarkson Potter
  • Release : 09 February 2021
GET THIS BOOKBarefoot Contessa Parties!

After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, Ina Garten published her first collection of recipes. The Barefoot Contessa Cookbook was an overnight sensation, but it's the kind of success that can only be grounded in years of experience. In it, Ina shared her ideas for familiar food but with outstanding flavor and -- most important of all -- recipes that really work. Now, with Barefoot Contessa Parties! Ina shares secrets she has gleaned

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Barefoot in Paris

Barefoot in Paris
  • Author : Ina Garten
  • Publisher : Clarkson Potter
  • Release : 26 November 2012
GET THIS BOOKBarefoot in Paris

Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer crème brulee, its sweetness offset by a brittle burnt-sugar topping. Whether shared in a cozy French bistro or in your own home, the romance and enduring appeal of French country cooking is irrefutable. Here is the book that helps you bring that spirit, those evocative dishes, into your own home. What Ina Garten is known

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Make It Ahead

Make It Ahead
  • Author : Ina Garten
  • Publisher : Clarkson Potter
  • Release : 28 October 2014
GET THIS BOOKMake It Ahead

#1 NEW YORK TIMES BESTSELLER For the first time, trusted and beloved cookbook author Ina Garten, the Barefoot Contessa, answers the number one question she receives from cooks: Can I make it ahead? If you’ve ever found yourself stuck in front of the stove at your own party, scrambling to get everything to the table at just the right moment, Ina is here to let you in on her secrets! Thanks to twenty years of running a specialty food store

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Barefoot Contessa Family Style

Barefoot Contessa Family Style
  • Author : Ina Garten
  • Publisher : Clarkson Potter
  • Release : 26 November 2012
GET THIS BOOKBarefoot Contessa Family Style

Ina Garten, who shared her gift for casual entertaining in the bestselling Barefoot Contessa Cookbook and Barefoot Contessa Parties!, is back with her most enticing recipes yet—a collection of her favorite dishes for everyday cooking. In Barefoot Contessa Family Style, Ina explains that sharing our lives and tables with those we love is too essential to be saved just for special occasions—and it’s easy to do if you know how to cook irresistible meals with a minimum

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How to Cook

How to Cook
  • Author : Hugh Acheson
  • Publisher : Clarkson Potter
  • Release : 20 October 2020
GET THIS BOOKHow to Cook

An empowering collection of 100 delicious, practical recipes that will teach young adults and kitchen novices how to cook for themselves—from a James Beard Award–winning chef and author. “A master class on nourishing yourself.”—The Atlanta Journal-Constitution IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTION AND WIRED Acclaimed chef, TV star, and dedicated father Hugh Acheson taught his teenage daughters that cooking is an essential life skill. But he also knew

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Cooking for Jeffrey

Cooking for Jeffrey
  • Author : Ina Garten
  • Publisher : Clarkson Potter
  • Release : 12 August 2022
GET THIS BOOKCooking for Jeffrey

Garten has been cooking for her husband Jeffrey since they were married almost fifty years ago. This book is filled with the recipes Jeffrey and their friends request most often as well as stories from Ina and Jeffrey#x0;s many years together. There are traditional dishes that she#x0;s updated, wonderful new recipes, and even a chapter devoted to bread and cheese, with recipes and tips for creating the perfect cheese course.

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