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Gut Microbiota

Gut Microbiota
  • Author : Edward Ishiguro,Natasha Haskey,Kristina Campbell
  • Publisher : Academic Press
  • Release : 10 January 2018
GET THIS BOOKGut Microbiota

Gut Microbiota: Interactive Effects on Nutrition and Health provides a detailed account of gut microbiota research, an exploration of how diet influences gut microbiota and the implications of gut microbiota for health. The book provides a summary of how diet interacts with the gut microbiome and presents practical applications focused on food, supplements and safety. This book provides scientists and clinicians who have an interest in the microbiome with an understanding of the future potential—and limitations—of this tool,

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The Gut Microbiome

The Gut Microbiome
  • Author : Ana Maria R. Moise
  • Publisher : Greenwood
  • Release : 17 January 2022
GET THIS BOOKThe Gut Microbiome

This accessibly written, comprehensive summary of research findings on the gut microbiome and its implications for health and disease--a topic of growing interest and concern--serves as an essential resource for teachers and students. * Presents the most recent gut microbiome research in a way that is accessible to students interested in biological sciences and nutrition studies * Includes engaging sidebars and case studies that serve to better illustrate the connections between gut microbiota, human physiology, and chronic disease * Provides insight into the

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Understanding the Gut Microbiota

Understanding the Gut Microbiota
  • Author : Gerald W. Tannock
  • Publisher : John Wiley & Sons
  • Release : 06 March 2017
GET THIS BOOKUnderstanding the Gut Microbiota

This book discusses the community of microbial species (the microbiota, microbiome), which inhabits the large bowel of humans. Written from the perspective of an academic who has been familiar with the topic for 40 years, it provides a long-term perspective of knowledge about this high profile and fast-moving topic. Building on general ecological principles, the book aims to help the reader to understand how the microbiota is formed, how it works, and what the consequences are to humans. Understanding the Gut

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The Gut Microbiome in Health and Disease

The Gut Microbiome in Health and Disease
  • Author : Dirk Haller
  • Publisher : Springer
  • Release : 27 July 2018
GET THIS BOOKThe Gut Microbiome in Health and Disease

The book provides an overview on how the gut microbiome contributes to human health. The readers will get profound knowledge on the connection between intestinal microbiota and immune defense systems. The tools of choice to study the ecology of these highly-specialized microorganism communities such as high-throughput sequencing and metagenomic mining will be presented. In addition the most common diseases associated to the composition of the gut flora are discussed in detail. The book will address researchers, clinicians and advanced students

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Health and the Gut

Health and the Gut
  • Author : William Olds
  • Publisher : CRC Press
  • Release : 04 August 2014
GET THIS BOOKHealth and the Gut

This title includes a number of Open Access chapters. The study of the intestinal ecosystem of bacteria in the human gut—the gut microbiome—is a new field that is rapidly evolving. This book serves as an introduction to some of the new and exciting research that is being done in this field. Included are chapters that examine the following: • Gut microbiome’s roles in the pathogenesis of obesity and autoimmune disease • The effect of nutrition on the richness of

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Comprehensive Gut Microbiota

Comprehensive Gut Microbiota
  • Author : Anonim
  • Publisher : Elsevier
  • Release : 15 January 2022
GET THIS BOOKComprehensive Gut Microbiota

Comprehensive Gut Microbiota provides new insights into gut microbiota as a critical mediator of human health and well-being. Comprehensive chapters, split across three volumes, present trusted and authoritative sources of information for novel human gut microbiome and health research. The book focuses on the fascinating intestinal microbiome and its interaction with food, food bioactive components, nutrition and human health. Chapters address the core science in the microbiota field and draw links between the microbiome, food, nutrition and health interaction. The

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Metabonomics and Gut Microbiota in Nutrition and Disease

Metabonomics and Gut Microbiota in Nutrition and Disease
  • Author : Sunil Kochhar,François-Pierre Martin
  • Publisher : Springer
  • Release : 21 October 2014
GET THIS BOOKMetabonomics and Gut Microbiota in Nutrition and Disease

This book provides a comprehensive overview of metabonomics and gut microbiota research from molecular analysis to population-based global health considerations. The topics include the discussion of the applications in relation to metabonomics and gut microbiota in nutritional research, in health and disease and a review of future therapeutical, nutraceutical and clinical applications. It also examines the translatability of systems biology approaches into applied clinical research and to patient health and nutrition. The rise in multifactorial disorders, the lack of understanding

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The Gut-Brain Axis

The Gut-Brain Axis
  • Author : Niall Hyland,Catherine Stanton
  • Publisher : Academic Press
  • Release : 13 May 2016
GET THIS BOOKThe Gut-Brain Axis

The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota examines the potential for microbial manipulation as a therapeutic avenue in central nervous system disorders in which an altered microbiota has been implicated, and explores the mechanisms, sometimes common, by which the microbiota may contribute to such disorders. Focuses on specific areas in which the microbiota has been implicated in gut-brain communication Examines common mechanisms and pathways by which the microbiota may influence brain and behavior Identifies novel therapeutic

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Microbiota in health and disease: from pregnancy to childhood

Microbiota in health and disease: from pregnancy to childhood
  • Author : Pamela D. Browne,Eric Claassen,Michael D. Cabana
  • Publisher : Wageningen Academic Publishers
  • Release : 20 July 2017
GET THIS BOOKMicrobiota in health and disease: from pregnancy to childhood

This book offers a state-of-the-art overview of the vital relationship between human microbiota and infant and child health. Renowned clinical-experimental experts in this field discuss the development of microbiota during early life and review the environmental inputs that affect the developing infant’s gut microbiota, such as early diet and (postnatal) medical interventions. They further describe the interplay between gut microbiota and functional systems of the body, from the immune system to the central nervous system. The book discusses a

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The Microbiota in Gastrointestinal Pathophysiology

The Microbiota in Gastrointestinal Pathophysiology
  • Author : Martin H. Floch,Yehuda Ringel,W. Allen Walker
  • Publisher : Academic Press
  • Release : 16 November 2016
GET THIS BOOKThe Microbiota in Gastrointestinal Pathophysiology

The Microbiota in Gastrointestinal Pathophysiology: Implications for Human Health, Prebiotics, Probiotics and Dysbiosis is a one-stop reference on the state-of-the-art research on gut microbial ecology in relation to human disease. This important resource starts with an overview of the normal microbiota of the gastrointestinal tract, including the esophagus, stomach, Ileum, and colon. The book then identifies what a healthy vs. unhealthy microbial community looks like, including methods of identification. Also included is insight into which features and contributions the microbiota

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How Fermented Foods Feed a Healthy Gut Microbiota

How Fermented Foods Feed a Healthy Gut Microbiota
  • Author : M. Andrea Azcarate-Peril,Roland R. Arnold,José M. Bruno-Bárcena
  • Publisher : Springer Nature
  • Release : 28 November 2019
GET THIS BOOKHow Fermented Foods Feed a Healthy Gut Microbiota

This book examines the role of fermented foods on human gut health and offers a unique contribution to this rapidly growing area of study. Fermented foods have been consumed by humans for millennia. This method of food preservation provided early humans with beneficial bacteria that re-populated the gut microbiota upon consumption. However, novel methods of production and conservation of food have led to severed ties between the food that modern humans consume and the gut microbiota. As a consequence, there

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Bifidobacteria and Their Role in the Human Gut Microbiota. 2nd Edition

Bifidobacteria and Their Role in the Human Gut Microbiota. 2nd Edition
  • Author : Francesca Turroni,David Berry,Marco Ventura
  • Publisher : Frontiers Media SA
  • Release : 14 February 2020
GET THIS BOOKBifidobacteria and Their Role in the Human Gut Microbiota. 2nd Edition

The human intestine is home of an almost inconceivable large number of microorganisms. The human gut microbiota can therefore be pictured as an organ placed within a host organism. The human gut microbiome, which in total may contain >100 times the number of genes present in our genome, endows us with functional features that we did not have to evolve ourselves. It is recognized that intestinal microbiota plays an important role in human health and disease. In fact, gut bacteria other

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Adiposity

Adiposity
  • Author : Jan Gordeladze
  • Publisher : BoD – Books on Demand
  • Release : 22 March 2017
GET THIS BOOKAdiposity

This book is the second in a series of two, featuring the Adiposity - Omics and Molecular Understanding, serving as an introduction to modern views on how the adipocytes are reciprocally interacting with organ systems in order to explain the biology of the body's fat cells and how they are integrated with other organ systems, like muscle cells and the liver, in order to control the lipid metabolism in our bodies, to finally preserve a positive balance between white and

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Gut Remediation of Environmental Pollutants

Gut Remediation of Environmental Pollutants
  • Author : Xiangkai Li,Pu Liu
  • Publisher : Springer Nature
  • Release : 30 June 2020
GET THIS BOOKGut Remediation of Environmental Pollutants

This book focuses on probiotics and gut microbiota, as well as their roles in alleviating the toxicity of various environmental pollutants, presenting the latest research findings and explaining advanced research methods and tools. At the same time, it offers suggestions for future research directions. Further, the book introduces readers to the concept of gut remediation, a potential approach to reducing environmental-pollutant toxicity in vivo, based on modulation of gut microbiota using probiotic supplements. Lastly it provides suggestions for further reading.

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